Resumen
El artículo busca contribuir al conocimiento de la influencia del país de origen en una categoría no abordada previamente, como lo es el de comidas rápidas y bebidas. El estudio tiene como ámbito la población colombiana dado que el número de franquicias extranjeras ha aumentado durante los últimos años en el país. Esto permite conocer factores que intervienen en la decisión de compra así como las preferencias del consumidor al elegir una marca local o extranjera. El método para construir este avance fue Revisión Sistemática de Literatura (Pérez-Rave, Álvarez-Jaramillo, & Henao-Velásquez, 2012) bajo los parámetros indicados por Kitchenham (2004)
Referencias
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